The way the world grows its food will have to change radically to better serve the poor and hungry if the world is to cope with a growing population and climate change while avoiding social breakdown and environmental collapse. That is the message from the report of the International Assessment of Agricultural Science and Technology for Development.
Modern agriculture has brought significant increases in food production. But the benefits have been spread unevenly and have come at an increasingly intolerable price, paid by small-scale farmers, workers, rural communities and the environment. The authors of the report have assessed evidence across a wide range of knowledge that is rarely brought together. They conclude we have little time to lose if we are to change course. Continuing with current trends would exhaust our resources and put our children's future in jeopardy.
Klimaänderung und Globaler Wandel - Folgen für die Weltlandwirtschaft
Die Landwirtschaft in Entwicklungs- und Schwellenländern ist in vielfältiger Hinsicht relevant für die Schweiz. In zwei Präsentationen wird einerseits die Herausforderung für Entwicklungsländer beleuchtet und anderseits die Bedeutung für die Schweiz.
Further details can be obtained from one of the coordinating lead authors, Prof. Hans Hurni , University of Bern